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Benefits of Black raisins
Black raisin, the most popular variety of dried grape, is widely known for its sugary taste and jui
1. Black raisins
Black raisin, the most popular variety of dried grape, is widely known for its sugary taste and juicy flavour. But the truth is that this tiny fruit has much more to offer to us. It comes with quite a few medicinal properties, which help us to take proper care of our health. At the same time, several natural compounds present in it improve the texture of our skin and hair.
2. What are raisins
Raisins are dehydrated grapes that have been sun dried or heat dried. Even though very sweet grapes are selected for making raisins, most store bought raisins contain artificial sweeteners to make them even sweeter. You can avoid these artificially produced ones by making sure you purchase organic and naturally dried raisins, if available.
3. Description
Black Raisins also known as dried black grapes. The black raisins are generally used for many Indian deserts and Rice dishes and Kormas. Many Indian cooks prefer to use the golden raisins for some Indian sweets.
4. Keep your Blood Free from Impurities
Flawless skin is something that each and every girl desires. But it often becomes hard for us to keep our blood free from toxins, waste materials and a number of other impurities, which eventually result in dry, acne prone, unattractive facial skin. Here in comes the importance of black raisins. Being an excellent source of natural antioxidants, they accelerate the functions of the liver and the kidney.
5. Stay Away from Premature Aging
Black raisins are high in antioxidants as well as essential phytochemicals. Both these compounds are capable of protecting our skin cells from potential damage caused by long time exposure to the sun, excessive pollution, and so on. As they can prevent the disintegration of Deoxyribonucleic Acid (DNA) of our skin cells by combating free radicals, our immunity goes high and the elasticity of our muscle fibers gets boosted largely.


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  • Herbal Medicine - Turmeric

    Known as: Turmeric (E), Haldi (H)
    Turmeric is a perennial grown throughout the tropical parts of Asia. It favours a warm and humid climate. Haridra- literally means 'yellow' and its strong yellow colour signifies its use as a liver herb that is good at drying damp and moving stagnation in the blood.

    Benefits:
    Digestion For all intestinal infections and mucus conditions. Turmeric helps to promote 'sweet' intestines by reducing pathogenic bacteria and destroying ama. It has recently been proven to have an affinity for the large intestine and to play a preventative role in bowel cancer. Other clinical trials have proven its efficacy at treating dyspepsia and stomach ulcers. Its bitter and pungent flavours act on the agni of rasa dhatu and enhance its ability to nourish the plasma and blood. Traditionally used in diabetes to clear ama, kapha and excess fat tissue (Paranjpe 2001, Bone 2003). Liver A stimulant effect to the liver and ranjaka pitta increases the flow of blood through the hepatic system and increases bile output. This helps to dissolve and prevent gallstones. It is traditionally considered a blood 'purifier' and is often used for beautifying the skin and clearing systemic toxaemia; eczema, urticaria, psoriasis and acne. As with many liver herbs it is also good for the eyes; a wash is used in conjunctivitis and styes . Gynaecology Turmeric is used to clear kapha accumulations from the lower abdomen, uterus and apanaksetra. Fibroids, cysts, endometriosis, dysmenorrhoea, amenorrhoea and leucorrhoea are all treated by reducing congestion. As a specific herb for rasa dhatu it also works on its secondary tissue stanyasrotas and is used to purify breast milk as well as to promote the flow of the menses. A poultice can be very effective in mastitis (Atreya 1998). Inflammation Curcumin reduces inflammation caused by arachidonic acid (cf usage for dysmenorrhoea). It is used in dermatitis, eczema, urticaria, psoriasis, colitis, asthma, rheumatoid arthritis, osteoarthritis. Hence it is used in pitta–kapha conditions at low doses and mixed with other bitter herbs. It is also a renowned antibacterial. Joints It treats inflammation of the joints, alleviates pain and strengthens the joints and tendons. Useful for treating gout, arthritis, broken bones and wounds. Heart Turmeric nourishes the heart by virtue of its raktavardhaka and blood building quality. By increasing blood flow and reducing total cholesterol turmeric helps the functions of the heart. It has an antiplatelet activity and scrapes accumulations from the channels (lekhaniya) which helps to prevent coagulation and reduce kapha in the blood . Infections Turmeric is an excellent antibiotic useful in fevers, sore throat and septicaemia. External Excellent for reducing pain as a topical application in bruises, infections, sprains and pain. Use it carefully as it stains the skin and anything it comes into contact with.
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