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Cholera
Cholera is an infection of the intestine by the bacterium Vibrio cholerae. . Maximum output with some simple thoughts...
Preventing Cholera Infection
If you are traveling to an area where cholera is common, your chances of catching the disease are still low if you
wash your hands
drink only bottled or boiled water
avoid raw food and shellfish
avoid dairy foods
eat raw fruits and vegetables that you can peel yourself
Because cholera vaccines do not work very well and most people have a slim chance of catching cholera, your doctor is not likely to provide you with a vaccination. However, if you have had the vaccine and are going to be in a country where cholera is a threat, you may need a second dose or booster of the vaccine.


Kidney failure
Nausea and vomiting
Treatments and drugs
Poor sanitary conditions
Low potassium levels
Risk factors
Shock
Tests and diagnosis
Raw fruits and vegetables
Muscle cramps
Dehydration
Reduced or nonexistent stomach acid
Questions to ask your doctor
Cholera vaccine
Grains
Cholera
Preparing for your appointment
Cholera bacteria in people
Complications
Pre appointment restrictions

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